Gardening Systems Overview

Jessica Shifrin

There’s no single “right” way to grow food—only the system that works best for your environment, resources, and goals. This class provides a broad overview of different gardening approaches, helping attendees understand the strengths, limitations, and practical applications of each.

From traditional methods to more regenerative and low-input systems, this session introduces concepts such as permaculture, Korean Natural Farming (KNF), raised beds, container gardening, and more. The focus is on understanding how these systems function and how they can be adapted to your specific conditions.

Topics include:

  • Key principles behind major gardening systems
  • Differences between conventional, regenerative, and natural approaches
  • Inputs, labor requirements, and long-term sustainability
  • Matching a system to your land, climate, and lifestyle
  • Combining methods to create a resilient, productive garden

This class is designed to give attendees a clear starting point and framework for decision-making, rather than a one-size-fits-all solution. Whether you’re working with a backyard, acreage, or challenging soil conditions, you’ll leave with a better understanding of how to grow food in a way that’s effective, sustainable, and aligned with your goals.